Mashed potato patties

using a ratio of

1 cup of leftover mashed potatoes: 1 egg  (2 cups patatoes to 2 eggs, etc)

combine and mix well.  You can add salt and pepper, shredded cheese, green onion, shredded carrots, whatever to these. 

Shape into patties and fry in a skillet.  Spray oil is okay to use but regular oil will fry them up much nicer and they will hold together and not stick to the pan

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